From March 1st to 19th, we are offering a cocktail-style menu at The Rooftop from 12:30 pm to 2:30 pm, featuring 7 savory courses and 1 sweet course.
The price from Monday to Thursday is €100 per person.
The price on Friday, Saturday, Sunday, and during Fallas week (March 16th–19th) is €140 per person.
A reservation via our website is required to access the venue. Upon booking, full prepayment will be required.
In the evening, The Rooftop will be open from 6:00 pm. À la carte reservations are available with a prepayment of €25 per person on weekdays and €30 per person on weekends and from March 15th to 19th, as a minimum spend. This amount will be deducted from the final bill. Payment may also be made upon arrival; however, in that case, access will be subject to availability at the time.
*Pets are not allowed. Entry is not permitted for children under 14 years of age.
We offer set menus priced at €45 per person on weekdays and €60 per person on weekends and during Fallas week (March 16th–19th).
In addition, we have a special proposal for March 19th, Saint Joseph’s Day. This is a tasting menu priced at €80 per person.
*Please note that a reservation at Soul 1927 does not grant access to The Rooftop.
Cancellation policy:
THE ROOFTOP
• Full refund if weather prevents service.
• No refunds for cancellations within 72 hours of booking.
SOUL OF 1927
• No refunds for cancellations within 72 hours of booking.
HOW DO I BOOK?
Step 1: Scroll down and use our booking engine.
Step 2: Select the number of people attending the reservation.
Step 3: Select the reservation date.
Step 4: Open the drop-down menu to select the area:
Step 5: Select the time (The Rooftop is only available at 12:30 PM — this includes the corresponding cocktail menu and views of the Mascletà).
Step 6: Fill in your details and complete the reservation payment.
Para cualquier consulta especial o más información contacte a events.centenari@grandhotelcentenari.com